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Welcome to the beta environment of Supverse

Supverse is a media platform run by analysts and journalists.
Supverse, the UniVerse of WasSup, allows members to create ad hoc discussions on any page* across the vast Internet. The discussion can be just a reference for yourself, or a diverse audience debate. Organize all research content and references using personal hashtags on your Supverse profile and even stitch together these thoughts into a dynamic presentation you can publish online and share with others. Mingle your philosophies with others in the Supverse global sensorium to create new meanings.
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  • Join the discussions that are ongoing, see what trends and becomes news to you, find associated information.
  • Create an online dynamic stream of thought, in a Prezi like environment, and share it with like-minded people.


* At this point not every site is supported.

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Filtered on: #quillaja > showing 4 comments covering 100 days
#yawining 1  


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patent for the use of this in toothpaste as a foaming agent..


the #Quillaja supplier just admonished me to see if anyone has applied for a patent for the use of this in toothpaste as a foaming agent.. if one exists would prove how evil the patent office is as it would force everyone else to use SLS to produce the foaming effect .....
&neo 2015-03-24  
Product Info | BlackPaste


#Blackpaste #LabNotes Last night I experimented with the #Quillaja as an #Emulsion and #FoamingAgent . I tried .5 gm to the normal recipe where I use 28 g MCT and 45 gm H2O and I didn't get much of an emulsion effect or foaming effect for that mater. I sent Bassam an email at the supplier and he says for food products they recommend 20-80 ppm because of the bitter quality which is far below the amount I use. Gonna try some other ideas today. 2nd I experiment with a puller product with half and half #CoconutOil and #RedPalmOil with #BentoniteClay and #ActivatedCharcoal and #Stevia #Myrrh #Clove and #Cinnamon for a nice experience.
&neo 2015-03-24  



#blackpaste #quillaja #foamex just arrived now off to the lab #research #ingredients
&neo 2015-03-23  


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Formation and stability of emulsions using a natural small molecule surfactant


#Q-Naturale is a #natural food-grade surfactant isolated from the bark of the #Quillaja saponaria Molina tree. The major surface active components of Q-Naturale are believed to be #saponin-based #amphiphilic molecules.
Natural #foam option for #BlackPaste #research #ProductDesign

&Rob 2015-03-06  


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