sign up forgot login?
search for these words:
limit on this user:

Welcome to the beta environment of Supverse

Supverse is a media platform run by analysts and journalists.
Supverse, the UniVerse of WasSup, allows members to create ad hoc discussions on any page* across the vast Internet. The discussion can be just a reference for yourself, or a diverse audience debate. Organize all research content and references using personal hashtags on your Supverse profile and even stitch together these thoughts into a dynamic presentation you can publish online and share with others. Mingle your philosophies with others in the Supverse global sensorium to create new meanings.
  • Receive personalized emails with new comments made on pages you subscribed to, without signing up.
  • Sign up for a free account and use the cloud to bookmark pages and to leave notes on websites that interest you.
  • Join the discussions that are ongoing, see what trends and becomes news to you, find associated information.
  • Create an online dynamic stream of thought, in a Prezi like environment, and share it with like-minded people.

* At this point not every site is supported.

Use Supverse for:



Rants & Raves

Three Steps to Supverse:


Find a URL


Supverse it


Add your comments

Filtered on: #LabNotes > showing 1 comment covering 100 days

Product Info | BlackPaste

#Blackpaste #LabNotes Last night I experimented with the #Quillaja as an #Emulsion and #FoamingAgent . I tried .5 gm to the normal recipe where I use 28 g MCT and 45 gm H2O and I didn't get much of an emulsion effect or foaming effect for that mater. I sent Bassam an email at the supplier and he says for food products they recommend 20-80 ppm because of the bitter quality which is far below the amount I use. Gonna try some other ideas today. 2nd I experiment with a puller product with half and half #CoconutOil and #RedPalmOil with #BentoniteClay and #ActivatedCharcoal and #Stevia #Myrrh #Clove and #Cinnamon for a nice experience.
&neo 2015-03-24  

screenshots generated by page2images | Site Snapshot by PagePeeker | raw sentiment and classification data by uClassify | copyright 2014-2019 DYNO3 LLC | Terms of Use and Privacy Policy